Creative Cooking Media will closing its doors on September 30th at Midnight (cst)

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The website has been my passion for the past 4 years, but I'm excited to move on to another career.  I want to thank all of you for your support and hope that I can still provide useful recipes, tips and more to you through Facebook and Twitter. For the next week basic members can access all of the videos and photos in the Gallery!

Video Gallery – Premium Membership

 

 

Welcome Premium Members!

Have an idea for a video ? Be sure and make your voices heard through our Baking Network!

Please note that there is a scroll bar to the right of the videos list that allows you to scroll up or down through the list!

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  1. I just got an email on a new snowflake cupcake… how do I get to it.
    I’m at the Premium Videos and only see Valentine video.

    I’m very confused by this new website you’ve created.

  2. Penny Meaux says:

    What brand gel colors do you use to color your icing?

  3. I use AmeriColor brand gels. I love them.

    Karen

  4. Penny Meaux says:

    I really enjoy watching your techniques! Simple, fun and not to mention how professional they come out! Thanks!

  5. Use the scroll bar on the right side of the video gallery to see all of the videos!

  6. Renee says:

    I love you videos! Can you tell me on the ice cream cone if you painted on a base layer before doing the detail work on the cone?
    Thanks!

  7. Paula Hyde says:

    When you use the squeeze bottles is the tip actually touching the cookie? Thanks.

  8. No, I don’t touch the tip to the cookie. Squeeze bottles are a great way to decorate a cookie quickly and you can get smoother, thinner lines with a squeeze bottle than with a paint brush.

  9. giggles says:

    i love this website!!!!!!!!!!!!

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What members are saying…

Hello! I'm new to this site, and I'm looking forward to making some of these beautiful cookies! You always learn something new, I guess, I have been applying royal icing to cookies with a pastry bag, I never even thought of a brush! Boy, do I feel stupid! But then again, if I knew it all, I wouldn't be here, would I? :D I can't wait for a day off work to get started, I just recieved some great cookie cutters from Fancy Flours, so it's time to show these cookies who's boss! ;)
Hi Karen, Thank you so much for all the great information.  You completely answered all my questions, and so very promptly. I had tried to make cutout cookies before with little luck.  After finding your website, I was a success!  You explain the whole process in just the "language" I can understand and use. Thanks again, Jane
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