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You are browsing the archive for Spring Cookies.

Spring Forward with a Cookie Bouquet

Mar 13 2011 in Blog, Cookies, free, Spring Cookies by Karen Giamalva

Spring Cookie Bouquet

Don’t forget to set your clocks one hour ahead today!  I wanted to share with you this Spring cookie bouquet I donated to the International Association of Administrative Professional’s Professional Development Conference Silent Auction this past week.  The colors are so bright and the bouquet really says Spring to me I like to bag my [...]

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Tags: decorated sugar cookies, flower cookies, garden cookies, spring, spring cookie bouquet, spring cookies
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Umbrella Cookies

Oct 13 2010 in Recipes, Spring Cookies by Karen Giamalva

Umbrella Cookies

Here’s a sweet activity to brighten up a rainy day — bake a batch of these cookie pops, then let your kids decorate them with a rainbow of frosting colors. Sugar cookie dough, store-bought or try our Easy Sugar Cookie Dough Cookie sticks (available at craft supply stores) Frosting Food coloring Tube of white icing [...]

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Tags: cookies, spring, umbrella
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Spring Cookie Pizza

Oct 13 2010 in Recipes, Spring Cookies by Karen Giamalva

Spring Cookie Pizza

Delight your family with a simple Pillsbury® Create ‘n Bake™ cookie crust topped with the colors of spring. 1 roll (16.5 oz) Pillsbury® refrigerated sugar cookies 2 cups miniature marshmallows 1 cup spring-colored candy-coated chocolate candies 1/2 cup spring-colored miniature jelly beans Spring-colored decors or candy sprinkles Heat oven to 350°F. Line 12-inch pizza pan [...]

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Mint Blossoms

Oct 13 2010 in Recipes, Spring Cookies by Karen Giamalva

Mint Blossoms

The pastel mint adds a hint of spring to this traditional butter cookie. Yield: 4 dozen cookies 1 1/4 cups sugar 3/4 cup LAND O LAKES® Butter, softened 1 egg 1 teaspoon vanilla 1 3/4 cups all-purpose flour 1 teaspoon baking soda 1/4 teaspoon salt 48 mint meltaway candies Combine 1 cup sugar, butter, egg [...]

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Lemon Dream Tassies

Oct 13 2010 in Recipes, Spring Cookies by Karen Giamalva

Lemon Dream Tassies

Lemon meringue pie flavors comes in an easy mini cookie delight. 1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix 1/2 cup whole almonds, ground 6 tablespoons butter or margarine, melted 1 package (3 oz) cream cheese, softened 1 jar (12 oz) lemon curd 2/3 cup Betty Crocker® whipped fluffy white frosting 1/2 [...]

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Green Tea Shortbread Leaves

Oct 13 2010 in Recipes, Spring Cookies by Karen Giamalva

Green Tea Shortbread Leaves

Chinese green tea, which is sold as a powder, gives buttery shortbread a mild, somewhat exotic flavor, as well as a delicate tint. If using Japanese green tea, grind it first in a spice grinder. Makes 3 dozen 2 cups all-purpose flour, plus more for rolling 2 tablespoons Chinese green-tea powder 1/2 teaspoon table salt [...]

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Flower Power

Oct 13 2010 in Recipes, Spring Cookies by Karen Giamalva

Flower Power

Use this Spring Cookie Recipe to get in the Seasonal Spirit! What you’ll need: * Sugar cookies cut into flower shapes * Frosting, tinted in spring shades of yellow and pink * Mentos® Sours and Mixed Fruit flavors * Airheads® Candy bars in Strawberry or Cherry and Green Apple or Watermelon Directions: 1) Make or [...]

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Dragonfly Cookies

Oct 13 2010 in Recipes, Spring Cookies by Karen Giamalva

Dragonfly Cookies

By The Decorated Cookie. These are made with a very simple and easy technique from a surprising ingredient. Give them a try! (And check out the Chic Cookies kits while you’re there!) Starburst candy wax paper rolling pin scissors light corn syrup cookies, cupcakes, cakes or whatever step one: nuke your candy I worked with one [...]

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Birds Nest Cookies

Oct 13 2010 in Recipes, Spring Cookies by Karen Giamalva

Birds Nest Cookies

These thin chocolate cookies with ganache icing dipped into grated coconut make the perfect nests for two or three miniature chocolate eggs. Makes 2 dozen 1 cup (2 sticks) unsalted butter, room temperature 1/2 cup plus 2 tablespoons sugar 1 3/4 cups all-purpose flour, plus more for rolling out dough 1/4 teaspoon salt 1/2 cup [...]

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Almond Medallions

Oct 13 2010 in Holiday Cookies, Recipes, Spring Cookies by Karen Giamalva

Almond Medallions

A crisp almond cookie which is attractively cut into medallions. Preparation time: 30 min Baking time: 9 min  Yield: 3 dozen cookies 1 cup LAND O LAKES® Butter, softened 2/3 cup sugar 1 egg 1 1/2 teaspoons almond extract 1/2 teaspoon salt 2 1/2 cups all-purpose flour 2 tablespoons water 2 teaspoons pasteurized dried egg [...]

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